Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
pto and sick pay
Annual Education Scholarship
Professional Development Scholarship
Tuition Reimbursement
Medical Coverage
dental coverage
vision coverage
Medical FSA
Dependent care FSA
free onsite medical clinic
Free Employee Meals
free golf and tennis
Rosetta Stone
Matching Retirement 401K Plan
Retail Discounts
Pet insurance
employee uniforms
Job Description
Desert Mountain Club stands as one of the premier private residential communities, renowned globally for its exceptional amenities and world-class golf facilities. Nestled in the scenic elevated foothills of the Sonoran Desert in North Scottsdale, Arizona, the club covers an expansive 8,000 acres. This luxurious country club caters to both on-site and off-site residents, uniquely integrating vast natural beauty with upscale leisure and lifestyle options. Desert Mountain boasts seven signature golf courses, including six designed by the legendary Jack Nicklaus and an additional par 54 championship course, making it a distinguished destination for golf enthusiasts. Alongside these outstanding golf features,... Show More
Job Requirements
- minimum of 3 years culinary experience in full-service restaurant
- ability to work days, nights, weekends, and holidays
- physical capability to stand for long periods
- strong work ethic and positive attitude
- willingness to follow management direction
- commitment to food safety and quality standards
Job Qualifications
- 3-5 years of culinary experience in a full-service restaurant
- experience in upscale restaurant settings preferred
- graduate of an apprenticeship program or culinary school preferred
- strong teamwork and communication skills
- ability to follow recipes and maintain quality standards
- knowledge of food safety and sanitation practices
Job Duties
- Prepare all menu items according to recipes, portion controls, and presentation standards
- Receive and properly store food deliveries to prevent spoilage
- Set up workstations by completing mise en place and maintaining pars
- Assist with inventory management and ordering processes
- Adhere to all standards set by Desert Mountain Club, ServSafe, and health department regulations
- Perform additional duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter