Find a Job
 

Portland Jobs

Cook Jobs in Portland

Cook I - Fast Food at Carrols Corporation

You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Carrols Corporation

Cook I - Fast Food

Portland, ME, USA|Onsite

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling

Job Description

Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers, wide variety of menu items, and quick service. Established decades ago, Burger King has built a solid reputation for providing customers with quality food and a welcoming dining experience. With numerous locations worldwide, Burger King continues to be a leader in the fast-food industry, committed to innovation and customer satisfaction. The company is looking to expand its team by hiring for the position of Cook I, an entry-level role suitable for individuals eager to start a career in the food service industry. This opportunity is perfect... Show More

Job Requirements

  • No prior experience required
  • Ability to work flexible hours including weekends and holidays
  • Must be able to stand for extended periods
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good physical stamina
  • Must comply with all health and safety regulations

Job Qualifications

  • High school diploma or equivalent
  • Basic understanding of food preparation and kitchen equipment
  • Ability to follow instructions and adhere to safety standards
  • Strong communication and teamwork skills
  • Willingness to learn and grow within the company
  • Previous experience in a kitchen environment is a plus but not required

Job Duties

  • Prepare a variety of meats, seafood, poultry, and vegetables for cooking using broilers, ovens, grills, fryers, and other kitchen equipment
  • Take full responsibility for the quality of the food products served
  • Consistently adhere to standard portion sizes, cooking methods, and quality standards, as well as kitchen rules, policies, and procedures
  • Assist in the final preparation and plating of dishes ensuring they are garnished appropriately
  • Maintain cleanliness and organization of the kitchen work areas
  • Follow all food safety and sanitation guidelines
  • Work effectively in a fast-paced team environment

Job Qualifications

Experience

No experience required

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile
Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All