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Job Overview

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Employment Type

Part-time
moneybag

Compensation

Hourly
Range $11.92 - $17.12
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance

Job Description

SodexoMagic is a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo. As a certified minority-owned company, SodexoMagic specializes in delivering comprehensive food services, facilities management, and integrated solutions across a diverse range of sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This strategic partnership leverages the expertise and legacy of Magic Johnson Enterprises alongside Sodexo's global presence to provide innovative and tailored services that meet the unique needs of clients and communities. SodexoMagic is committed to fostering an inclusive work environment that values uniqueness, fairness, and respect, ensuring that every... Show More

Job Requirements

  • Successful completion of high school or equivalent
  • Open availability for varying shifts including days and hours
  • Ability to work reliably and punctually
  • Commitment to maintaining a safe and healthy workplace
  • Willingness to perform different duties as assigned
  • Ability to follow recipes and food safety guidelines
  • Ability to work effectively as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 - 2 years of previous related experience beneficial
  • Team-oriented and adaptable
  • Ability to nurture a healthy and safe working environment
  • Strong communication skills
  • Customer service mindset

Job Duties

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • Read and follow basic recipes and/or product directions for preparing various food items
  • Prepare food and serve customers at an a la carte and/or operate a grill station
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned, which can differ among accounts depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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