Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $27.06
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
competitive pay
401K opportunities
Travel Discounts
Credit union membership
professional counseling and family support
growth and development opportunities
On-site subsidized employee parking
complimentary uniform dry cleaning
Quarterly luncheon celebrations and awards
discounts to onsite food outlets
discounted theme park tickets and rental cars
community service opportunities
Job Description
Aqua Aston Hospitality (AAH) is a renowned hospitality company dedicated to creating memorable vacation experiences for travelers from around the globe. Known for its supportive and friendly work environment, AAH operates within the vibrant hospitality sector, offering services primarily at luxury resorts and hotels that cater to discerning guests seeking exceptional stays. The company prides itself on its commitment to excellence, guest satisfaction, and a culture that empowers employees to deliver the best possible service. Embracing a mission to make vacation dreams come true, AAH ensures that both guests and employees benefit from a nurturing atmosphere and opportunities for professional... Show More
Job Requirements
- Available to work various shifts, holidays, and both weekend days
- Ability to reach overhead and below the knees, perform bending, twisting, pulling, and stooping
- Ability to stand, sit, or walk for extended periods
- Lift, carry, push, or pull items weighing up to 25lbs without assistance
- Position may require background and drug screening contingent on company policy
- Willingness to work in a fast-paced, team-oriented environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a cooking or food preparation role preferred
- Knowledge of food safety standards and HACCP guidelines
- Ability to operate kitchen equipment safely and efficiently
- Strong communication and teamwork skills
- Ability to work flexible schedules including holidays and weekends
- Commitment to providing excellent guest service
Job Duties
- Operates ovens, stoves, grills, microwaves, and fryers to prepare foods
- Maintains up-to-date knowledge of company food safety programs
- Cooks all potentially hazardous food to correct temperatures following HACCP guidelines
- Follows all food safety and handling policies and procedures
- Sets up and breaks down workstation with required tools, equipment, or supplies
- Welcomes and greets guests and anticipates and addresses their needs
- Interacts with colleagues and guests professionally and promptly
- Contributes to team goals
- Always follows company policies and safety procedures
Job Qualifications
Experience
No experience required
Job Location
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