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OTTO

Cook - Hiring Immediately

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $21.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
flexible schedules
Full benefits package for full-time employees

Job Description

OTTO is a distinctive and vibrant pizza shop that transcends the traditional neighborhood pizzeria concept. It serves as a creative hub where artists, innovators, visionaries, and food lovers come together to transform the classic Italian pizza into an extraordinary culinary experience. The company is dedicated to revolutionizing pizza-making by blending artistry and passion to produce unforgettable moments for its customers. At OTTO, every pizza tells a story, and every bite is crafted to create memories worth sharing. The establishment prides itself on cultivating a welcoming and collaborative work environment. Its dynamic team is not just about baking pizzas but about... Show More

Job Requirements

  • Ability to read and comprehend labels and directions
  • Ability to work independently with little supervision required
  • Ability to remain calm while working under pressure in a busy environment
  • Ability to work within timeframe of standard policies and procedures
  • Ability to multi-task and prioritize in a busy, fast-growth environment
  • Ability to work well in a team
  • Ability to take direction when needed
  • Ability to pay attention to detail
  • High school diploma preferred not required
  • Previous cooking experience preferred not required
  • Evening and weekend availability a must
  • Pizza experience is preferred
  • Knife skills preferred
  • Must meet minimum age requirements (at least 18 years old)

Job Qualifications

  • Ability to read and comprehend labels and directions
  • Ability to work independently with little supervision required
  • Ability to remain calm while working under pressure in a busy environment
  • Ability to work within timeframe of standard policies and procedures
  • Ability to multi-task and prioritize in a busy, fast-growth environment
  • Ability to work well in a team
  • Ability to take direction when needed
  • Ability to pay attention to detail
  • High school diploma preferred not required
  • Previous cooking experience preferred not required
  • Pizza experience is preferred
  • Knife skills preferred
  • Must meet minimum age requirements (at least 18 years old)

Job Duties

  • Prepares or directs preparation of food served using established production procedures and systems
  • Determines amount and type of food and supplies required using production systems
  • Ensures availability of supplies and food for approved substitutions in adequate time for preparation
  • Serves or ensures proper serving of food for take-out or dining room
  • Complies with established sanitation standards, safety, personal hygiene and health standards
  • Utilizes proper food preparation and handling techniques
  • Safely uses establishments appliances/grills/ovens to prepare menu items
  • Stores food properly and safely, marking the date and item
  • Reports necessary equipment repair and maintenance to supervisor
  • Correctly prepares all menu items served following standard recipes and special diet orders
  • Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved
  • Apportions food for serving
  • Maintains daily production records
  • Always keeps work area neat and clean
  • cleans and maintains equipment used in food preparation
  • Completes food temperature checks before service
  • Maintains a clean and neat appearance
  • complies with company dress policy
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location