Los Angeles Jewish Health logo

Cook - Grancell Village

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $23.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid holidays
403(b) Retirement Plan
Life insurance

Job Description

Los Angeles Jewish Health is a reputable and longstanding healthcare provider specializing in senior care for over a century. With more than 100 years of dedicated service to the San Fernando Valley community, it has earned a strong reputation for delivering exceptional healthcare services designed specifically for seniors. The organization operates several campuses and serves over 4,000 seniors by offering a broad portfolio of senior living options and healthcare programs. These include independent living arrangements for seniors who enjoy a degree of autonomy, as well as specialized healthcare programs tailored to meet the unique medical and personal needs of individuals... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 1 year of experience as a lead cook in a fast-paced restaurant
  • Strong knowledge of kosher dietary laws
  • Ability to follow standardized recipes and special diet orders
  • Good communication skills
  • Ability to work effectively in a team environment
  • Serve Safe certification preferred

Job Qualifications

  • At least 1 year of experience as a lead cook in a fast-paced restaurant
  • Excellent communication skills with a customer service-oriented approach
  • Strong knife skills
  • Serve Safe certification preferred
  • Good knowledge of reading, writing, and communicating in English

Job Duties

  • Review menus prior to food preparation
  • Inspect special diet trays to ensure the correct diet is served to residents
  • Ensure all dietary procedures are followed in accordance with established policies
  • Assist in establishing the food service production line to ensure meals are prepared on time
  • Prepare meals in accordance with planned menus
  • Prepare and serve meals that are both palatable and visually appealing
  • Cook or prepare meals as necessary
  • Prepare food according to standardized recipes and special diet orders
  • Demonstrate knowledge of kosher dietary laws

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.