Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Paid Time Off
Tuition Reimbursement
internal promotions
Professional Development
Job Description
Larksfield Place Retirement Communities is a distinguished not-for-profit continuous care retirement community located in Wichita. Renowned nationally for its excellence, Larksfield Place is more than just a senior living facility—it represents a movement of dedicated employees devoted to delivering outstanding care, service, and engagement in an uplifting environment. Managed locally with a deeply rooted commitment to the community, the organization operates with the guiding principle of 'Elevate Every Day,' emphasizing compassion, excellence, and genuine hospitality. This approach ensures that the lives of residents, team members, and the wider community are enhanced every day through exceptional service and meaningful interactions.
T... Show More
T... Show More
Job Requirements
- Minimum of 2 years of professional cooking experience in a restaurant line and/or healthcare setting
- Must be at least 18 years of age
- Pass a physical/TB screening
- High school diploma or GED preferred
- Kansas Food Handler’s Card required
- ServeSafe Certification preferred
Job Qualifications
- Minimum of 2 years of professional cooking experience in a restaurant line and/or healthcare setting
- Knowledge of food safety, sanitation, and recipe compliance
- Strong understanding of kitchen operations and cleanliness standards
- Must be at least 18 years of age and pass a physical/TB screening
- High school diploma or GED preferred
- Kansas Food Handler’s Card required
- ServeSafe Certification preferred
Job Duties
- Prepare and cook meals for residents in the Independent Living neighborhood following standardized recipes and dietary requirements
- Ensure food safety and sanitation procedures are followed consistently
- Maintain cleanliness in all workstations and kitchen areas
- Assist with plating, garnishing, and presenting meals to meet Larksfield Place’s standards
- Follow established protocols to ensure meal consistency, portion control, and quality
- Communicate with dietary staff regarding resident preferences and feedback
- Support daily kitchen operations including prep, equipment checks, and inventory rotation
- Uphold standards for infection control, allergen awareness, and cross-contamination prevention
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: