Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Flik Independent School Dining (FISD) has been a pioneering force in transforming private and independent school foodservice for over 40 years, serving more than 300 communities with a commitment to exceptional quality and innovation. As part of the larger Compass Group, a global leader in foodservice management, FISD emphasizes not just delivering meals but crafting comprehensive dining experiences that promote nutrition, sustainability, and education. At FISD, meals are prepared using fresh, locally sourced ingredients to support sustainable agricultural practices that benefit communities at large. Beyond serving food, FISD offers cutting-edge nutrition education programs designed to empower students to make informed... Show More
Job Requirements
- High school diploma or equivalent
- Previous culinary experience preferred
- Ability to work full-time or part-time schedules including evenings and weekends
- Capability to stand for extended periods and perform physical tasks
- Willingness to follow strict food safety and hygiene standards
- Ability to communicate effectively with team members and supervisors
- Must be able to perform essential job functions with or without reasonable accommodations
Job Qualifications
- Previous culinary experience preferred
- Ability to follow standardized recipes and food safety guidelines
- Strong teamwork and communication skills
- Commitment to maintaining cleanliness and safety
- Basic knowledge of kitchen equipment operation
- Attention to detail in food presentation and portion control
- Ability to attend training and safety meetings
- Flexibility to work evenings and weekends
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty
- Uses established ticket collection procedures during service
- Responsible for records from area worked during service periods
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat
- Ensures food and supply items are stored per standards
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in the ordering and receiving of all food and supplies as required
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to your own safety and that of others
- Abides by all Company policies and procedures including but not limited to use of protective gloves, oven mitts, slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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