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Cook Full Time 6a-6p

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $11.75 - $15.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive wage
Excellent Benefits Package
Great work environment
Opportunities for advancement

Job Description

QSL Management is a fast-growing senior living company dedicated to providing seniors with luxurious and comfortable resort-style homes that promote wellness, security, longevity, family, joy, and self-worth. With a strong commitment to excellence, compassion, respect, leadership, integrity, safety, and joy, QSL Management fosters an environment that supports both its residents and team members. The company values team members who want to serve others and contribute meaningfully to the lives of older adults. By joining QSL Management, employees become part of a mission-driven organization that values growth, advancement opportunities, and a positive work environment. QSL Management offers competitive wages, excellent benefits,... Show More

Job Requirements

  • must have a caring heart, willing to serve others
  • high school diploma or GED equivalent
  • trade school, associate or bachelor's degree in culinary preferred
  • 2 years of related culinary experience
  • self-motivation and creativity in culinary experience a plus
  • good knife skills and familiar with all cooking methods
  • experience with therapeutic or modified diets preferred
  • must be flexible to work a variety of shifts including holiday and weekends

Job Qualifications

  • must have a caring heart, willing to serve others
  • high school diploma or GED equivalent
  • trade school, associate or bachelor's degree in culinary preferred
  • 2 years of related culinary experience
  • self-motivation and creativity in culinary experience a plus
  • good knife skills and familiar with all cooking methods
  • experience with therapeutic or modified diets preferred
  • must be flexible to work a variety of shifts including holiday and weekends

Job Duties

  • Prep, plan and cook meals according to established menus
  • demonstrate a commitment to excellence in food quality and service quality
  • maintain or exceed standards of a kitchen environment that promotes teamwork, safety, proper hygiene and cleanliness
  • stock supplies as needed
  • willingness to work in a senior living environment and prepare food which meets or exceeds hospitality and service standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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