Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Work-life balance support
Equal opportunity employer
Job Description
Buckner Retirement Services is a reputable network of senior living communities throughout Texas, dedicated to offering exceptional care to seniors. Founded more than 60 years ago, Buckner operates as a faith-based, not-for-profit organization and has established a strong reputation for its commitment to quality and compassionate service. Its communities, including Parkway Place located in Houston, TX, provide a warm, supportive environment where seniors enjoy comfortable living with an emphasis on dignity, respect, and personalized care. The organization has been recognized as a Great Place to Work at all its locations, which reflects its positive work culture and commitment to employee... Show More
Job Requirements
- High school diploma or GED
- Minimum one-year related experience
- Knowledge of and ability to learn food serving, cleanliness and sanitation requirements
- Ability to use up to 100 pounds of force occasionally and/or up to 50 pounds frequently and/or 20 pounds continuously to move food service and preparation equipment
- Ability to walk and stand for prolonged periods of time
- Ability to turn, stoop, kneel, crouch, reach, push, pull, stand and walk over 75% of shift
Job Qualifications
- High school diploma or GED
- Minimum one-year related experience
- Knowledge of food serving, cleanliness and sanitation requirements
- Ability to walk and stand for prolonged periods of time
- Ability to use up to 100 pounds of force occasionally
- Ability to turn, stoop, kneel, crouch, reach, push, and pull
- Strong attention to detail and commitment to food quality
- Effective communication skills and ability to follow instructions
Job Duties
- Prepare food items using standardized recipes and ensure all food meets quality and service standards
- Prepare meals based on menu requirements
- Review menus and select appropriate ingredients and supplies for meal preparation
- Obtain necessary supplies from storage areas in adequate time for meal production
- Cook breakfast, lunch, or dinner meals that are nourishing, palatable and appetizing
- Monitor quality of food during production for taste, smell, appearance, and temperature
- Prepare meals cost-effectively and efficiently while utilizing food items and equipment safely
- Obtain approval from supervisor on all food substitutions
- Maintain meal count and documentation records
- Monitor for overproduction and recommend appropriate utilization of leftovers
- Maintain food inventories and complete requisition forms
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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