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Life Care Services

Cook-Full Time

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

Shipley Living is a respected leader in the senior living community, known for its commitment to creating an extraordinary living experience for seniors. With a focus on compassionate care and vibrant lifestyles, Shipley Living invests in its team members, aiming to build a future where senior living is redefined by quality, respect, and innovation. The company emphasizes the value of storytelling and the deep wisdom of its residents, fostering a culture that celebrates life at every stage. Employees are not just filling roles; they are participating in a meaningful mission that transforms the lives of seniors and their families while... Show More

Job Requirements

  • High school diploma
  • Minimum of one year restaurant or senior living or equivalent cooking experience
  • Safe Serv Certification

Job Qualifications

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience
  • Safe Serv Certification

Job Duties

  • Exemplify at all times community standards of cleanliness, sanitation and operational organization
  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
  • Exhibit cooking standards of speed, accuracy, and efficiency
  • Demonstrate knowledge in all areas of cooking preparation and production
  • Assist with serving of meals and ware washing as necessary
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
  • and conduct evaluations to make revisions in operations/procedures to promote improved food service
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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