Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Healthcare, a leading national food and nutrition services company, is currently hiring for a full-time Cook position at Northcoast Behavioral Health located at 1756 Sagamore Road, Northfield, OH 44067. Morrison Healthcare supports more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as Top Hospitals and Health Systems by U.S. News & World Report. With over 70 years of experience, Morrison Healthcare brings expert culinary, nutritional, and operational services that transform the healthcare dining experience. The company employs more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members, and... Show More
Job Requirements
- No prior cooking experience necessary
- Ability to work full-time schedule with varying days and hours
- Must be able to lift and carry kitchen supplies
- Ability to stand for extended periods
- Must comply with all safety protocols
- Ability to follow instructions and maintain cleanliness
- Willingness to attend in-service and safety meetings
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Strong communication skills
- Ability to follow standardized recipes and instructions
- Basic knowledge of food safety and hygiene practices
- Ability to work in a team environment
- Attention to detail and commitment to quality
- Willingness to learn and take direction
- No prior cooking experience necessary
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty
- Uses established ticket collection procedures during service
- Responsible for records from area worked during service periods
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat
- Ensures food and supply items are stored per standards
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in the ordering and receiving of all food and supplies as required
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to your own safety and that of others
- Abides by all Company policies and procedures including use of cut gloves, oven mitts, fryer gloves, slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter