Job Overview
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible scheduling
Job Description
This opportunity is presented by a reputable company in the food service industry dedicated to delivering high-quality dining experiences to its customers. Known for its commitment to excellence in both product and service, the establishment prides itself on maintaining rigorous operational standards and fostering a welcoming atmosphere for both guests and employees. The company operates in a fast-paced environment where teamwork, efficiency, and attention to detail are essential for success. By embracing a culture of enthusiasm and professionalism, the restaurant aims to create pleasant experiences through fresh, delicious food and outstanding customer service.\n\nThe role of the cook is pivotal within... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking or food handling experience preferred
- Ability to stand for extended periods
- Good communication skills
- Must be able to follow instructions and work as part of a team
- Willingness to work flexible hours
- Commitment to maintaining cleanliness and operational standards
Job Qualifications
- Ability to learn in a fast-paced environment
- Display a professional appearance
- Exhibit a positive attitude at all times
- Friendly and enthusiastic personality
- Experience in food preparation preferred
- Knowledge of food safety and sanitation practices
Job Duties
- Batter chicken and seafood, fries and monitor holding times of chicken, seafood, fries, and other fried products
- Turn and pull product past holding time
- Stock sandwich area, prepare and package sandwiches
- Bake and dress biscuits
- Heat inserts of prepared products for the front line
- Assist in filling and packaging orders
- Monitor and correct cleanliness of the restaurant
Job Qualifications
Experience
No experience required
Job Location
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