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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Career development opportunities
Employee assistance program
Job Description
Tenet Healthcare is a leading healthcare services company with a legacy dating back to 1969, originally starting as a small operation in California. Over the decades, Tenet has expanded its footprint significantly, growing to encompass multiple hospitals, outpatient centers, and specialized care facilities across the United States. The company is distinguished by its commitment to compassionate care, medical innovation, and community-centered healthcare delivery. Tenet operates through three main business segments: hospitals and physicians, United Surgical Partners International (USPI), and Conifer Health Solutions. This diversified platform allows Tenet to offer comprehensive healthcare services that not only address patient needs but also... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year cooking experience in restaurant or healthcare
- Valid food handler certification per local regulations
- Ability to complete background check successfully
- Must pass pre-employment health screening including drug test
- Compliance with vaccination requirements or approved exemption
- Ability to operate kitchen equipment safely
Job Qualifications
- High school graduate or equivalent
- 1 year of cooking experience in a restaurant or healthcare environment
- Food handler certification based on city or state requirements
Job Duties
- Prepares food for cafeteria and/or patient services and other areas as assigned
- Follows standardized recipes
- Works as a grill cook in the cafeteria if needed
- Preps food for production as assigned
- Prepares salads and desserts according to standardized recipes
- Demonstrates proficiency in the operation of all equipment used in the kitchen
- Checks the temperature of prepared foods at various times during the day
- Assures the timely delivery of food
- Checks patient trays temperature and content
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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