Avamere Communities

Cook FT - Arete Gilman Grove

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $23.00
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Work Schedule

Weekend Shifts
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Benefits

Premium pay for holidays
Medical Coverage
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Tuition Assistance
Career Development
Employee assistance program
Paid Time Off
sick leave
Retirement Plan

Job Description

Arete Living at Gilman Grove is a well-established assisted living community located in Oregon City, Oregon. Known for its commitment to providing compassionate care and a supportive environment, Arete Living offers residents a warm and welcoming atmosphere that feels like home. The facility is dedicated to enhancing the quality of life for its residents through high-quality services, which include personalized care plans, excellent dining experiences, and a variety of resident-centered programs designed to promote well-being and engagement. Arete Living prides itself on its diverse workforce, fostering an inclusive culture where employees can bring their authentic selves to work. The company... Show More

Job Requirements

  • Must be 18 years or older
  • High-school diploma or equivalent
  • Experience in Assisted Living or other related Health Care Community
  • Must have a food handlers' card
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of food preparation procedures
  • Must have knowledge of sanitation and food safety procedures and rules

Job Qualifications

  • Must be 18 years or older
  • High-school diploma or equivalent
  • Experience in Assisted Living or other related Health Care Community
  • Must have a food handlers' card
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of food preparation procedures
  • Must have knowledge of sanitation and food safety procedures and rules

Job Duties

  • Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures on a timely basis
  • Inspect diet trays
  • work with the facility dietician and process diet change received from Nursing Services
  • Coordinate food service with other departments
  • Ensure that food and supplies for the next meal are readily available
  • Ensure that menus are maintained and reviewed prior to preparation of food
  • Assist in serving meals as necessary and on a timely basis

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location