Areté Living

Cook FT - Arete Gilman Grove

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Premium pay for holidays worked
Medical Coverage
Voluntary dental
Vision Insurance
Life insurance
short-term disability
Paid Time Off
Tuition Assistance
Employee assistance program
401(k) retirement plan

Job Description

Arete Living is a renowned Assisted Living community located at 2205 Gilman Drive, Oregon City, OR. Known for its commitment to providing compassionate care, Arete Living delivers a supportive and engaging environment for its residents. The facility emphasizes teamwork, diversity, and inclusion, fostering a welcoming atmosphere for both employees and residents alike. With a focus on maintaining high standards of care, Arete Living offers a range of services tailored to meet the unique needs of its community, ensuring that every resident experiences comfort, dignity, and respect throughout their stay.

At Arete at Gilman Grove, we are currently seeking a dedica... Show More

Job Requirements

  • Must be 18 years or older
  • High-school diploma or equivalent
  • Experience in Assisted Living or other related Health Care Community
  • Must have a food handlers' card
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of food preparation procedures
  • Must have knowledge of sanitation and food safety procedures and rules

Job Qualifications

  • Must be 18 years or older
  • High-school diploma or equivalent
  • Experience in Assisted Living or other related Health Care Community
  • Must have a food handlers' card
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of food preparation procedures
  • Must have knowledge of sanitation and food safety procedures and rules

Job Duties

  • Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures on a timely basis
  • Inspect diet trays
  • work with the facility dietician and process diet change received from Nursing Services
  • Coordinate food service with other departments
  • Ensure that food and supplies for the next meal are readily available
  • Ensure that menus are maintained and reviewed prior to preparation of food
  • Assist in serving meals as necessary and on a timely basis

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location