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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
skill development opportunities
Safe and sanitized work environment
Employee advancement support
inclusive workplace
Paid training
Job Description
Denny's is a well-established, independently owned and operated franchise restaurant known for its iconic dishes and casual dining experience across the United States. As part of a global brand with over six decades of history, this particular franchise combines the strength and recognition of Denny's with the personalized management of a local, independent business. Denny's restaurants serve a wide variety of meals throughout the day, making it a favorite stop for guests seeking breakfast, lunch, or dinner in a welcoming environment.
Working at this independently owned Denny's franchise means becoming part of a team that values leadership, education, and employee... Show More
Working at this independently owned Denny's franchise means becoming part of a team that values leadership, education, and employee... Show More
Job Requirements
- high school diploma or equivalent
- minimum 1 year of cooking or kitchen experience preferred
- ability to stand for extended periods
- capacity to perform physical kitchen tasks
- ability to work under pressure in a busy setting
- willingness to follow safety and sanitation guidelines
- availability for flexible scheduling including nights and weekends
Job Qualifications
- experience working in a fast-paced kitchen environment
- basic knowledge of food safety and hygiene
- ability to work flexible hours including weekends and holidays
- strong communication and teamwork skills
- commitment to high-quality food preparation
- positive attitude and willingness to learn
Job Duties
- prepare and present Denny's iconic dishes to guests
- maintain a clean and sanitized kitchen environment
- follow food safety and quality standards
- assist in inventory management and stock preparation
- collaborate with team members to ensure timely meal service
- adhere to restaurant policies and health regulations
- support leadership in training and mentoring new kitchen staff
Job Qualifications
Experience
No experience required
Job Location
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