Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
no late nights
Advancement opportunities
Scholarship Opportunities
generous benefits package
Job Description
This upscale, resort-style senior living community is dedicated to providing a high-quality, enriching environment for older adults. Known for its warm atmosphere and commitment to excellence, the community offers a unique combination of luxury living and compassionate care tailored to meet the needs and preferences of seniors. The facility features beautifully designed residences, outstanding amenities, and a variety of engaging activities that promote wellness, socialization, and an overall high standard of living for its residents. With a focus on fostering a supportive and respectful environment, the community attracts professionals who are passionate about enhancing the lives of older adults through... Show More
Job Requirements
- Must be available full time 6a-2p
- must be available weekends
- 1 year minimum culinary experience
- knowledge of food safety and sanitation
- ability to follow dietary guidelines and physician orders
- strong communication skills
Job Qualifications
- Strong interpersonal skills
- 1 year minimum culinary experience in restaurant, senior living or equivalent cooking experience
Job Duties
- Exhibit cooking standards of speed, accuracy, and efficiency
- exemplify at all times community standards of cleanliness, sanitation and operational organization
- responsible for adhering to food quality, appearance and presentation standards at all times
- produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- demonstrate knowledge in all areas of cooking preparation and production
- assist with any food production and ware washing as necessary
- evaluate food service quality, quantity, temperature, and appearance
- represent the community in a warm and inviting manner
- support creating a culture where business decisions and employee engagement drive revenue and occupancy
- meet the dietary requirements established by the physician's order, including substituting menu items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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