Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
OnePass Gym Membership Program
401(k) with safe harbor employer match for age 21 and older
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a popular restaurant chain known for its specialization in high-quality chicken finger meals. The company has established itself as a leader in the fast-casual dining sector by focusing on simplicity, quality, and exceptional customer service. With a strong commitment to creating a fun and upbeat work atmosphere, Raising Cane's encourages employees to thrive and grow within the company. The brand has garnered a loyal customer base and continuous growth in various markets due to its dedication to food excellence and community engagement.
The role of a Cook at Raising Cane's is integral to the restaurant's operation... Show More
The role of a Cook at Raising Cane's is integral to the restaurant's operation... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to work efficiently under pressure
- Must be able to lift and carry up to 50 pounds
- Excellent verbal and written communication skills
- Capable of standing for extended periods
- Ability to follow company safety and sanitation protocols
- Willing to work flexible shifts including early mornings, evenings, and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment beneficial but not required
- Ability to work well in a team setting
- Strong communication skills
- Willingness to learn and complete training
- Ability to multitask in a fast-paced environment
- Commitment to quality and customer satisfaction
Job Duties
- Prepare and cook high-quality chicken finger meals
- Maintain cleanliness and organization in the kitchen
- Follow food safety and sanitation guidelines
- Collaborate with team members to ensure smooth kitchen operations
- Assist in training new kitchen staff
- Manage inventory and restock supplies as needed
- Work all assigned shifts including opening and closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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