Whitsons Culinary Group logo

Whitsons Culinary Group

Cook - Dobbs Ferry School Nutrition

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
opportunities for growth
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off

Job Description

Whitsons is a renowned foodservice management company dedicated to enhancing the school day experience through nutritious and delicious meals. With a commitment to quality and care, Whitsons empowers its team members to make a significant impact on students' lives by providing healthy food options that fuel both body and mind. The company prides itself on creating a supportive and friendly work environment where employees can thrive and grow professionally while contributing to an essential mission. Whitsons has established itself as a leader in school nutrition, driven by a passion for improving life one meal at a time. Their approach emphasizes... Show More

Job Requirements

  • Basic knowledge of cooking techniques
  • Commitment to cleanliness and food safety
  • Dependable and positive attitude
  • Comfort working in a school kitchen environment
  • Passion for helping kids grow strong and healthy

Job Qualifications

  • High school graduate or equivalent
  • Must complete all Whitsons and government required training as necessary
  • ServSafe certification
  • Local food safety certification, if required in jurisdiction of employment
  • Ability to speak and read English in order to understand and perform job assignments
  • Must be proficient in recipe procedures and cooking techniques
  • 1 year professional culinary experience required
  • Always present a positive and professional image

Job Duties

  • Cook and prepare a variety of meals according to school menus
  • Ensure all food is safely cooked and presented with care
  • Maintain a clean and organized kitchen workspace
  • Work with team members to serve meals in a timely, friendly manner
  • Support special dietary needs and food allergy safety procedures

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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