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Raising Cane's logo

Cook - Dinner/Close Shift

Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $14.00
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Work Schedule

Flexible
Day Shifts
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a well-known restaurant chain specializing in high-quality chicken finger meals, recognized for its fun and fast-paced work environment and dedication to excellent customer service. This growing company prides itself on a culture that balances working hard with having fun. At Raising Cane's, the team members are essential to creating a positive dining experience for guests and are offered pathways for career advancement and skill development through various internal roles including Bird Specialist and Certified Trainer. The company demonstrates strong community impact values and provides competitive pay and benefits to all its employees, encouraging growth and excellence within... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in tasks
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to work in a fast-paced food service environment
  • strong communication skills
  • team player with an enthusiastic and courteous demeanor
  • willingness to learn and follow safety procedures
  • previous experience in a restaurant or food service role a plus but not required
  • ability to multitask and manage time efficiently

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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