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Senior Living Residences

Cook [dining]

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $22.00
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Holiday pay
Health Insurance
Dental Insurance
Vision Insurance
Disability Coverage
Life insurance
retirement plan with company match
Referral Bonus Program
Retail Discounts
Health Reimbursement Account
Flexible spending account
Tuition rewards program
Reduced meal costs
Professional development programs
Commuter Benefits

Job Description

Cape Cod Senior Residences is a premier senior living community located at 100 Dr. Julius Kelley Lane in Bourne, Massachusetts. Recognized for its commitment to providing a superior quality of life for its residents, Cape Cod Senior Residences has earned the prestigious ranking of number one in The Boston Globe's 2024 List of Top Places to Work and number 35 nationwide by USA Today. As a company, it takes pride in fostering a safe, home-like, and enjoyable work environment where every team member feels valued and supported. This reputation reflects the community's dedication to excellent care, inclusivity, and professional development... Show More

Job Requirements

  • Food safety certification preferred
  • minimum 1-2 years experience as a cook in a fast-paced setting
  • ability to lift trays and dishes and occasionally move dining tables and furniture
  • effective communication skills
  • punctuality and reliability
  • commitment to assist residents with their daily living activities

Job Qualifications

  • Minimum 1-2 years experience as a cook in a fast-paced setting
  • food safety certification preferred
  • ability to communicate effectively with residents and co-workers
  • punctual and reliable
  • understanding of dietary needs for senior residents

Job Duties

  • Preparing and plating food for meals and special events
  • accommodating residents' dietary needs and restrictions
  • maintaining cleanliness and organization in the kitchen
  • ensuring food safety and hygiene standards are followed
  • collaborating with dining and care teams for smooth meal service
  • monitoring inventory and reporting supply needs
  • assisting with occasional moving of dining tables and furniture

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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