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Senior Living Residences

Cook [dining]

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $22.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Paid Time Off
Holiday pay
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Retirement Plan
Employee Discounts
Commuter Benefits
Free Meals
Professional Development

Job Description

Ridgefield Station is a renowned senior living community located in Ridgefield, Connecticut, dedicated to providing exceptional care and a high-quality lifestyle for senior residents. As part of Senior Living Residences (SLR), Ridgefield Station prides itself on a compassionate and dedicated dining team that delivers not only superior customer service but also a gourmet dining experience that meets the unique tastes and dietary requirements of its residents. The community is celebrated not only for its excellent living amenities but also for its outstanding work environment, having been recognized as #1 in The Boston Globe's 2024 List of Top Places to Work... Show More

Job Requirements

  • Food Safety certification preferred
  • Minimum 1-2 years of cooking experience in a fast-paced setting
  • Ability to lift trays and dishes
  • Occasionally move dining tables and furniture
  • Effective communication skills
  • Punctuality and reliability
  • Commitment to assist residents with their daily living activities

Job Qualifications

  • Minimum 1-2 years as a cook in a fast-paced setting
  • Food Safety certification preferred
  • Strong communication skills
  • Ability to work in a team environment
  • Basic knowledge of dietary needs and restrictions
  • High school diploma or equivalent
  • Ability to follow recipes and food preparation instructions

Job Duties

  • Prepare and plate food for meals and special events
  • Accommodate residents' dietary needs
  • Maintain cleanliness and organization in the kitchen
  • Follow food safety and sanitation guidelines
  • Communicate effectively with residents and co-workers
  • Assist with inventory management and food storage
  • Support team members as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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