Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $19.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Dependent Care
401(k) with employer match
short-term disability
long-term disability
Employee assistance program
Employee Discount Program
Employee Referral Bonus
Advancement opportunities

Job Description

Denny's restaurant is a well-established American diner-style chain known for its round-the-clock service and diverse menu offerings. With a reputation for providing a friendly and welcoming atmosphere, Denny's caters to a wide range of customers looking for classic breakfast, lunch, and dinner options. The Victorville, CA location is part of this extensive network, committed to delivering quality food and excellent customer service in a comfortable setting. As a business, Denny's prides itself on maintaining high standards of food preparation, safety, and guest satisfaction, creating opportunities for growth and advancement among its employees.

The Cook position at Denny's Victorville require... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior cooking experience preferred but not required
  • Knowledge of safe food handling regulations
  • Ability to follow recipes and company food preparation standards
  • Ability to work flexible hours including nights, weekends and holidays
  • Good communication skills
  • Ability to work collaboratively in a fast-paced environment
  • Physical ability to stand for extended periods and lift moderate weights

Job Qualifications

  • Must be able to observe and ensure product is prepared and presented to company Brand Standards
  • Must have basic math skills, including understanding of units of measure
  • Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • Meets Denny's uniform and grooming standards and maintains them throughout the shift
  • Must be able to pass all required tests and training requirements for the position
  • Must be able to work a flexible schedule, including holidays, nights and weekends
  • Must possess excellent guest service skills
  • Must be dependable and able to learn basic tasks and follow instructions
  • Must possess reasonable ability to communicate in English both orally and in writing
  • Must be able to work in a team environment
  • Places a value on diversity and shows respect for others

Job Duties

  • Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
  • Follows correct prepping procedures, utilizing prep charts
  • properly stores and rotates perishable stock
  • Maintains proper food temperatures in accordance with Dennys Brand Standards, federal, state and local regulations
  • Prepares special orders as requested
  • Maintains stock to shift par levels
  • Correctly calls the wheel when necessary
  • Organizes and maintains work areas, coolers and storage areas
  • Assists as needed with product inventory and deliveries
  • Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
  • Adheres to all safe food handling principles
  • Completes side work and deep cleaning assignments correctly and in a timely manner
  • Possesses strong product and menu knowledge
  • Monitors waste and other food cost controls
  • Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
  • Assists service assistants periodically
  • Willingly assists others without being asked
  • Adheres to Dennys Brand Standards and internal policies and procedures
  • Provides prompt and courteous service and is cordial to all team members and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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