Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
401K with company match
paid leave
Medical insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Opportunity for advancement
Job Description
Craft Republic is a dynamic and customer-focused restaurant known for delivering an exceptional dining experience with a commitment to quality and service. Established as a vibrant culinary destination, Craft Republic takes pride in its carefully crafted menu, which emphasizes fresh ingredients, innovative cooking techniques, and flavorful presentations. The restaurant environment is fast-paced yet supportive, prioritizing teamwork, professionalism, and guest satisfaction. With a focus on growth and employee development, Craft Republic offers flexible scheduling options, competitive wages ranging from $16 to $20 per hour, and strong opportunities for career advancement. Employees are valued as essential contributors to the overall guest experience,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous cooking or food preparation experience is a plus
- Ability to follow recipes and safety standards
- Must be able to work flexible schedules including nights, weekends and holidays
- Must be able to handle physical demands of the job
- Must comply with drug-free workplace policies
Job Qualifications
- Good communication skills
- Ability to lift 25-50 pounds frequently
- Ability to use knives, slicing and other food preparation equipment
- Ability to stand for 8-10 hours at a time
- Ability to work in extreme hot and cold temperatures
- Sense of urgency
- Passion to serve the best quality of food to guests
Job Duties
- Assigned prep work
- Setting up cook's station
- Maintaining product presentations
- Product quality
- Cook time standards
- Preparing all menu items according to Craft Republic recipes, plate presentations and specifications
- Set-up of equipment, verification of stock, cleaning of cooking equipment, preparing food items to specification, maintaining a clean work area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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