Job Overview
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal provisions
flexible schedules
Training and Development
Job Description
This job opening is for a Cook position located in the Kendall, Coral Gables, and Homestead areas. The hiring establishment values professionalism, punctuality, and a strong sense of responsibility. The company operates within the food service industry, specifically focusing on preparation and handling meals in institutional kitchens. The workplace emphasizes the importance of teamwork as well as the ability to work independently under pressure and meet strict schedules. The cook will work under the direction of the Chef and is responsible for preparing meals to ensure they meet the satisfaction of supervisors and residents. This role demands attention to detail,... Show More
Job Requirements
- High school diploma or equivalent
- 2 years experience in quantity cooking in an institutional kitchen
- knowledge of County, State and Federal food safety regulations
- ability to estimate food quantities accurately
- ability to adhere to meal schedules
- ability to store and label food properly
- able to work flexible schedules
- must be polite and responsible
- able to work under pressure and multi-task
- strong work ethic
- able to work independently and collaboratively
Job Qualifications
- High school diploma or equivalent
- minimum 2 years experience in quantity cooking in an institutional kitchen
- knowledge of food safety and sanitation regulations
- ability to work under pressure and multi-task
- strong work ethic and self-motivation
- effective communication skills
- ability to work independently and as part of a team
Job Duties
- Estimate quantities of food required
- order inventory and rotate food items as needed
- meet meal schedules
- apportion food items based on diet order and residents’ food preferences
- properly store and label food items
- maintain sanitation standards and food handling procedures based on County, State and Federal regulations
- use mechanical food service equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports restaurant and hospitality hiring.
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