Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Professional development opportunities
Equal opportunity employer
Job Description
Legends is a comprehensive agency that specializes in delivering innovative and effective solutions for legendary brands across multiple industries. Operating at the intersection of global planning, sales, and hospitality, Legends is dedicated to providing a 360-degree service experience that spans six major verticals including professional sports, collegiate events, attractions, entertainment, international markets, and conventions. With a leadership team boasting over 300 years of collective experience across sales, sponsorship, analytics, valuation, hospitality, and operations, Legends is deeply invested in leveraging its expertise to create tailored solutions that meet the unique needs of its partners. This organization prides itself on its people,... Show More
Job Requirements
- High school diploma or GED equivalent
- Two to four years of relevant food service experience
- Basic English reading and speaking skills
- Ability to perform simple math calculations
- Ability to work flexible hours including nights, weekends and holidays
- Physical ability to stand, lift, bend and walk for long periods
- Maintain high standards of personal hygiene and cleanliness
- Ability to work under pressure and adapt quickly
- Must follow safety and sanitation guidelines
- Punctual and dependable
- Must be able to communicate and cooperate with team members
- Willingness to be reassigned as needed within the venue
- Must complete company safety trainings
Job Qualifications
- High school diploma or GED equivalent
- Degree or certificate in culinary arts preferred
- Two to four years working in a fast paced restaurant, caterer or relevant food service area
- Proactive, self-motivated, organized and able to prioritize
- Clean and constantly aware of sanitation procedures
- Ability to work under pressure and adapt to change quickly
- Punctual and dependable
- Able to read and retain information such as recipes, prep lists and menus
- Able to perform simple mathematical calculations
- Able to speak and read basic English
- Works well with others in a stressful environment
- Able to move quickly and act on assigned duties
- Maintains personal hygiene and a well groomed appearance
- Ability to walk long distances and stand for extended periods
- Physical ability to stand, kneel, lift at least 30 pounds, carry items, push carts, walk fast and bend
- Experience working in a fast paced professional kitchen environment
Job Duties
- Assist in receiving and storing all food deliveries
- Follow FIFO method for receiving and storing food
- Label and date all food items upon receiving to enforce FIFO
- Make sure product is rotated when storing on designated storage shelves
- Notify manager or Chef of any expired product
- Maintain a friendly, positive attitude and professional demeanor at all times
- Report for scheduled event on time and report to assigned area timely
- Fulfill assigned opening and closing duties
- Report to direct supervisor for prep lists and timelines of the day's tasks
- Carry out assigned tasks in a timely and safe fashion using correct recipes
- Constant maintenance of walk-in coolers, reach-ins, dry storage and all work areas
- Have extensive knowledge of all menus including specials
- Communicate with supervisors, attendants, runners, chefs and management
- Work as a team with fellow associates and other service departments
- Maintain attention to detail that will exceed expectations
- Maintain a clean, sanitary, and orderly kitchen
- Complete closing duties and checkout with manager or supervisor
- Know the layout of kitchen and back of house areas
- Be aware of other food and beverage outlets within the venue
- Work flexible schedule including days, nights, weekends and holidays
- May be reassigned based on venue needs
- Practice safe work habits
- Follow all safety policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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