Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
safety training
Professional development opportunities
team environment
flexible schedule
Equal opportunity employer
Job Description
Legends is a distinguished holistic agency specializing in providing comprehensive solutions for iconic and legendary brands across various sectors. Known for our 360-degree service approach, we excel in delivering expert strategies and operational support through our Global Planning, Global Sales, and Hospitality service divisions. Our operations span six key verticals including professional sports, collegiate athletics, attractions, entertainment, international markets, and conventions, providing clients with tailored services designed to optimize their success and brand impact. With collective leadership experience exceeding 300 years in sales, sponsorship, analytics, valuation, hospitality, and operations, Legends brings unparalleled industry knowledge to every project and partnership. We... Show More
Job Requirements
- High school diploma or GED equivalent
- Two to four years of experience in relevant food service
- Ability to stand, kneel, lift at least 30 pounds, carry items, push carts, walk at a fast pace and bend
- Ability to work flexible schedules including evenings, weekends and holidays
- Knowledge of sanitation and food safety procedures
- Ability to work under pressure and adapt quickly
- Punctuality and dependability
- Ability to read and follow recipes and instructions
- Basic math skills
- Ability to communicate in basic English
- Ability to maintain personal hygiene and grooming
- Ability to work in a fast-paced kitchen environment
Job Qualifications
- High school diploma or GED equivalent
- Degree or certificate in culinary arts preferred
- Two to four years of experience in a fast-paced restaurant, catering or relevant food service area
- Proactive and self-motivated
- Organized with good prioritization skills
- Knowledge and practice of sanitation procedures
- Ability to work under pressure and adapt to changes quickly
- Punctual and dependable
- Ability to read and retain information like recipes, prep lists, menus and signage
- Basic mathematical skills
- Ability to speak and read basic English
- Ability to work well with others in a stressful environment
- Ability to stand for long periods and walk long distances
- Ability to maintain personal hygiene and professional appearance
- Experience working in a fast-paced professional kitchen in close quarters with others
Job Duties
- Assist in receiving and storing all food deliveries
- Follow FIFO (First In First Out) method for receiving and storing food
- Label and date all food items upon receiving to enforce FIFO
- Make sure product is rotated when storing on designated storage shelves
- Notify manager or chef of any expired product
- Maintain a friendly, positive attitude and professional demeanor at all times
- Report for scheduled events on time and report to assigned area promptly
- Fulfill assigned opening and closing duties
- Report to direct supervisor for prep lists and timelines of daily tasks
- Carry out assigned tasks using correct recipes in a timely and safe manner
- Maintain cleanliness of walk-in coolers, reach-ins, dry storage, and work areas
- Have extensive knowledge of all menus including specials
- Communicate with supervisors, attendants, runners, chefs and management
- Work as a team with fellow associates and other service departments
- Maintain a clean, sanitary and orderly kitchen environment
- Complete closing duties and checkout with manager or supervisor
- Know the layout of kitchen and back of house areas and be able to direct staff and guests
- Be aware of other food and beverage outlets within the venue
- Be flexible to reassignment based on venue needs
- Work flexible schedule including days, nights, weekends, and holidays
- Practice safe work habits and follow all safety policies and procedures
- Complete company-wide safety and job-specific training
- Maintain personal hygiene and a well-groomed appearance
- Move quickly and act on assigned duties
- Stand, kneel, lift at least 30 pounds, carry items, push carts, walk at a fast pace, and bend as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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