You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Cook - Competitive Benfits

Job Overview

briefcase

Employment Type

Full-time
Hourly
moneybag

Compensation

Hourly
Exact $18.00
diamond

Benefits

Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Summit is a dedicated food service provider specializing in the correctional facility sector across the United States. With a commitment to delivering nutritious and flavorful meals, Summit ensures that incarcerated individuals receive high-quality food at each meal. As part of Elior North America, Summit operates under the ethos of fostering growth, skill enhancement, and equal opportunity for all employees. Located in Marietta, Georgia, this division caters specifically to correctional institutions, emphasizing safety, efficiency, and compassionate service within a structured environment.

The cook role at Summit is a full-time, onsite position based in Marietta, GA. This position is designed for passio... Show More

Job Requirements

  • High school diploma or equivalent
  • at least one year of culinary experience in a high-volume setting
  • knowledge of culinary methods and standards
  • ability to multitask in a fast-paced environment
  • proficiency with kitchen equipment
  • customer service skills

Job Qualifications

  • At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • working knowledge of proper culinary methods, techniques, and standards
  • excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
  • ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • customer service experience

Job Duties

  • Quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All