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On The Border

Cook - Cocinero

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
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Benefits

Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant that has been serving vibrant and flavorful Mexican cuisine for over 40 years. Known for its unique blend of traditional and contemporary Mexican dishes, On The Border provides a lively and inviting atmosphere where guests can come together to enjoy great food and memorable experiences. The restaurant values its team members as the heart of their operation, emphasizing a culture of fun, smart work, and continuous growth. With a mission to deliver outstanding hospitality, On The Border is committed to creating a workplace where employees feel valued, inspired, and... Show More

Job Requirements

  • Must be at least 18 years of age
  • minimum of 1 year of experience in a full-service kitchen
  • ability to work flexible schedules
  • strong attention to detail
  • good physical stamina
  • excellent communication skills
  • positive attitude and team player

Job Qualifications

  • Must be at least 18 years of age
  • minimum of 1 year of experience operating in a full-service kitchen
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • willingness to learn and adapt to restaurant procedures
  • commitment to quality and consistency

Job Duties

  • Preparing high quality food to On The Border specifications
  • adhering to OTB safety and sanitation policies and procedures
  • communicating cook times and potential issues with managers and team members
  • completing assigned prep work to stock and set up stations
  • maintaining cleanliness and organization of kitchen areas
  • assisting with inventory management and receiving deliveries
  • supporting team members during peak hours

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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