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Cook in Corpus Christi

Cook - Cocinero

On The Border logo

On The Border

Cook - Cocinero

Corpus Christi, TX, USA|Onsite

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
flexible scheduling
career advancement
Referral bonuses
team member dining program
competitive pay

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain with over 40 years of experience in serving authentic Mexican cuisine in a vibrant and unique environment. Known for its commitment to bringing people together, On The Border prides itself on being more than just a place to eat; it is a community where team members grow, thrive, and enjoy their work. The company culture emphasizes fun, smart work, excellence, and financial rewards, creating a dynamic workplace that attracts passionate individuals who want to deliver great hospitality while having fun on the job.

The role of Cook... Show More

Job Requirements

  • Must be at least 18 years of age
  • minimum of 1 year of experience operating in a full service kitchen
  • able to follow safety and sanitation policies
  • capable of communicating effectively with kitchen staff and management
  • available to work full time or part time shifts
  • motivated to provide excellent customer service
  • physically able to stand for extended periods

Job Qualifications

  • At least 18 years of age
  • minimum of 1 year of experience operating in a full-service kitchen
  • strong knowledge of food safety and sanitation
  • ability to work effectively in a fast paced environment
  • good communication skills
  • ability to follow recipes and instructions accurately
  • team oriented mindset

Job Duties

  • Preparing high quality food to On The Border specifications
  • adhering to OTB safety and sanitation policies and procedures
  • communicating cook times and potential issues with managers and team members
  • completing assigned prep work to stock and set up stations

OysterLink focuses on restaurant and hospitality jobs.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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