Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and popular restaurant chain dedicated to bringing people together through exceptional Mexican dining experiences. With over 40 years of rich history in the industry, On The Border has established itself as a place where both guests and team members can enjoy a unique, fun, and energetic environment. They pride themselves on creating more than just great food; their mission is to have fun, work smart, be the best, and make money while celebrating Mexican culture and hospitality.
Known as the Heart of the House, the Cook or Cocine... Show More
Known as the Heart of the House, the Cook or Cocine... Show More
Job Requirements
- Must be at least 18 years of age
- Minimum of 1 year experience in a full service kitchen
- Ability to work flexible schedules including nights and weekends
- Must have legal authorization to work in the country
- Ability to stand for long periods and perform physical tasks
- Strong work ethic and a positive attitude
Job Qualifications
- Minimum of 1 year of experience operating in a full service kitchen
- Ability to follow recipes and maintain food quality standards
- Strong communication and teamwork skills
- Willingness to work in a fast paced environment
- Commitment to adhering to safety and sanitation guidelines
- Enthusiasm for delivering excellent guest experiences
Job Duties
- Preparing high quality food to On The Border specifications
- Adhering to OTB safety and sanitation policies and procedures
- Communicating cook times and potential issues with managers and team members
- Completing assigned prep work to stock and set up stations
- Maintaining cleanliness and organization in the kitchen
- Assisting with inventory management and food storage
- Collaborating with team members to ensure timely and efficient service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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