Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain that has been serving authentic Mexican cuisine for over 40 years. Known for its vibrant atmosphere and friendly service, On The Border creates a welcoming environment where both guests and employees feel valued. The company’s mission revolves around bringing people together through great food, excellent hospitality, and a fun working environment. With a strong emphasis on teamwork, career growth, and competitive compensation, On The Border stands out as an employer of choice in the hospitality industry. The company not only focuses on delivering quality dining experiences but also... Show More
Job Requirements
- Must be at least 18 years of age
- Minimum of 1 year experience in a full-service kitchen
- Ability to work flexible schedules including nights and weekends
- Physical ability to stand for long periods and handle kitchen tasks
- Ability to follow safety and sanitation guidelines
- Good communication skills
Job Qualifications
- Minimum of 1 year of experience operating in a full-service kitchen
- Ability to work full time or part time
- Strong communication skills
- Ability to follow detailed food preparation instructions
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and sanitation
- Team-oriented attitude
Job Duties
- Preparing high quality food to On The Border specifications
- Adhering to safety and sanitation policies and procedures
- Communicating cook times and potential issues with managers and team members
- Completing assigned prep work to stock and set up stations
- Maintaining a clean and organized kitchen environment
- Supporting team members to ensure efficient kitchen operations
- Following food safety and hygiene regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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