Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Benefits
Quality of life - No late-night restaurant hours
ServSafe training available
Positive Team oriented environment
Paid Time Off
Health Insurance
Dental Insurance
Life insurance
short-term disability
401(k) with employer matching
Job Description
Our community is a dedicated assisted living facility focused on providing exceptional care and a nurturing environment for seniors. We pride ourselves on maintaining the highest standards of excellence in all aspects of our service, from resident care to community engagement. Our kitchen team operates with state-of-the-art culinary equipment, ensuring a safe, clean, and professional workspace for all culinary staff. As part of a respected and industry-leading organization, we are committed to delivering quality services while upholding the dignity and respect of each individual we serve. This fosters a compassionate community where seniors can enjoy a positive, engaging, and fulfilling... Show More
Job Requirements
- A passion for helping seniors
- A desire to contribute to a positive atmosphere in the community for residents, family & friends, and all team members
- Ability to communicate effectively in English
- both oral and written
- Ability to work every other weekend
- Ability to work effectively as part of a team
Job Qualifications
- High school diploma or general education degree (GED)
- 2 years experience in batch cooking
Job Duties
- Preparing all meals and menu items according to proper safety and cooking techniques
- Utilizing your culinary talents to cook healthy and great tasting menu items
- Assisting in menu planning and the purchasing and ordering of food, supplies and equipment
- Assisting in preparation of special meals, party menus and special event menus
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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