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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $26.68
Work Schedule
Weekend Shifts
Benefits
wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
Income protection benefits
Professional Development
Job Description
MGM Resorts International is a globally recognized leader in the hospitality and entertainment industry, known for its world-class resorts, casinos, and entertainment venues. Located in the vibrant city of Las Vegas, Nevada, MGM Resorts offers guests unforgettable experiences through exceptional service, innovative offerings, and a dynamic work environment. The company prides itself on fostering a culture of teamwork, diversity, and continuous growth, creating opportunities for employees at all levels to shine and contribute to the magic behind the scenes. At MGM Resorts, every moment is designed to create lasting memories and elevate the standard of hospitality for visitors from around... Show More
Job Requirements
- Work varied shifts, to include weekends and holidays
- 1+ years of prior relevant experience as a cook preferred
- Formal culinary training preferred
Job Qualifications
- 1+ years of prior relevant experience as a cook preferred
- Formal culinary training preferred
- Ability to maintain solid menu knowledge and culinary skills
- Effective communication and teamwork skills
- Strong attention to detail in food presentation
Job Duties
- Maintain solid knowledge of food products and skillfully apply culinary techniques
- Identify and safely use kitchen equipment
- Restock kitchen supplies and food items required for service
- Properly label and date products to ensure safekeeping and sanitation
- Maintain solid menu knowledge and attention to detail with plate presentation
- Assist kitchen leadership and staff in execution of service
- Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
- Work as a team, assist all guests' needs and inquiries
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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