Job Overview
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Retirement Plan
Paid Time Off
Job Description
The Forest at Duke is a distinguished retirement community that has been a trusted provider of compassionate and responsible care for over 30 years. Nestled in a beautiful and welcoming campus, the community is dedicated to fostering the independence of residents who are of retirement age, empowering them to live purposeful, active, healthy, and secure lives. The Forest at Duke prides itself on creating an environment where residents not only receive excellent care but also enjoy a vibrant lifestyle surrounded by friendly and supportive staff. With a legacy of committed service, this community continues to grow and enhance its offerings... Show More
Job Requirements
- Minimum one year experience in food preparation, handling, and cooking
- Ability to communicate clearly and effectively in English
- Can-do spirit and ability to build positive relationships
- Customer service orientation with conflict resolution skills
- Strong time management and task prioritization
- Knowledge of proper safety and sanitation practices
- ServSafe Certification highly preferred
Job Qualifications
- Minimum one year experience in food preparation, handling, and cooking
- Prior experience in fine dining or Four and Five Star/Diamond Hotels and resorts preferred
- Strong communication skills in English
- Customer service focus with ability to resolve conflicts calmly
- Strong time management and organizational skills
- General knowledge of safety and sanitation standards
- ServSafe Certification highly preferred
Job Duties
- Prepare and cook meals according to established recipes and dietary requirements
- Ensure proper safety and sanitation practices are followed in all food handling procedures
- Communicate effectively with team members, residents, and family members
- Organize and prioritize kitchen tasks to meet scheduled meal times
- Maintain cleanliness and order in the kitchen and food preparation areas
- Build positive relationships with residents and coworkers fostering a respectful work environment
- Assist with inventory management and stock rotation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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