Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $25.00
Work Schedule
Standard Hours
Benefits
Paid medical insurance
Paid dental insurance
paid life insurance
long term disability insurance
Paid rest and relaxation
Paid sick leave
Paid holidays
Health savings account
flexible spending accounts
employee assistance plan
Retirement Plan
Paid training
Job Description
SOUND Behavioral Health is a leading provider of comprehensive mental health and addiction treatment services in King County. The organization is committed to serving the most vulnerable populations in the region by offering compassionate and effective care based on the Reaching Recovery clinical care model. SOUND values diversity, equity, justice, and inclusion, ensuring a supportive environment for both clients and team members. The organization operates a residential facility in the Fremont neighborhood, where it delivers quality services designed to help individuals on their journey to recovery and wellness. As a reputable institution dedicated to improving community health, SOUND Behavioral Health... Show More
Job Requirements
- must be able to obtain Food Handler's permit within 30 days of employment
- must be able to obtain CPR certification within 30 days of employment
- must successfully pass criminal background checks
- ability to work with individuals with a mental disability
- good interpersonal and organizational skills
- good communication skills
- flexible to change
- prioritize and manage multiple tasks effectively
- demonstrate initiative and be willing to learn new skills
Job Qualifications
- high school diploma or general education degree (GED) required
- one year of food service experience (to include cooking) in an institutional setting preferred
Job Duties
- prepares and serves nutritionally balanced meals twice per day for consumers and team member, following health and safety regulations
- prepares and supplies food to remote sites for consumers and team member, following safety and health regulations
- monitors food portions
- follows recipe cards to prepare meals, increasing or decreasing quantities as necessary
- prepares special menus based on consumer medical needs as directed by Kitchen Supervisor
- prepares food for special company events as directed by Kitchen Supervisor
- cleans kitchen as necessary during the work day
- works with consumers in a rehabilitative mode in the absence of Kitchen Supervisor
- participates in team member meetings, individual supervision and assigned committees, as required
- participates in at least 24 hours of continuing education on an annual basis
- maintains ethical and competent consumer and peer relationships in the delivery of service
- complies with all applicable federal, state and county laws and regulations, and Sound policies and procedures
- performs all job duties in accordance with OSHA and company-designated safety and health regulations
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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