Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Benefits
Medical
Vision
Dental
401k
meal discounts
Job Description
Calhoun's is a popular restaurant known for delivering quality food and exceptional customer service. The Bearden Hill location is part of a well-established chain that focuses on creating a welcoming atmosphere and serving fresh, delicious meals. Calhoun's prides itself on maintaining high standards in food preparation and hospitality, making it a preferred destination for dining. As a company, Calhoun's values teamwork, efficiency, and a positive attitude among its employees, fostering a collaborative environment where everyone contributes to a great dining experience.
The Cook position at Calhoun's Bearden Hill location is a key role responsible for preparing food items consistently a... Show More
The Cook position at Calhoun's Bearden Hill location is a key role responsible for preparing food items consistently a... Show More
Job Requirements
- team player with a sense of humor
- smiles easily and often
- math skills and understanding of basic conversions
- must be able to use a digital scale and thermometer
- must be able to lift up to 50 lbs and more on occasion with assistance
- position requires standing, bending, and walking the entire workday
- prefer kitchen line experience
- demonstrate the ability to follow recipes
Job Qualifications
- team player with a sense of humor
- smiles easily and often
- math skills and understanding of basic conversions
- ability to use a digital scale and thermometer
- able to lift up to 50 lbs and more on occasion with assistance
- able to stand, bend, and walk the entire workday
- prefer kitchen line experience
- demonstrate the ability to follow recipes
Job Duties
- prepare products for the station
- maintain accuracy of product temperatures
- keep a clean and sanitary work environment
- perform all food procedures correctly
- ensure kitchen equipment is functioning properly
- assemble ingredients according to menu specifications
- become familiar with new menu items and specials as they become available
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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