Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Professional Development
Job Description
Invited Clubs is a premier collection of more than 200 golf and country clubs, city clubs, and stadium clubs across the nation, dedicated to creating extraordinary experiences and fostering meaningful relationships among its Members and guests. At Invited, the culture is centered around inclusiveness, passion, and excellence. Every club within this prestigious network is committed to enriching lives by providing exceptional service and curated events that cater to diverse interests and backgrounds. Working at Invited Clubs is more than just a job; it's an opportunity to be part of a vibrant and fun community where team collaboration is valued and... Show More
Job Requirements
- Prior experience as a cook required
- Working knowledge of broiler, pantry, and sauté stations
- Ability to foster relationships with Members, Employee Partners, and Guests
- Passion for exceeding Member expectations
- Commitment to excellence in Member and guest experience
Job Qualifications
- Prior experience as a cook
- Working knowledge of broiler, pantry, and sauté stations
- Ability to work effectively in a fast-paced kitchen environment
- Strong teamwork and communication skills
- Commitment to quality and excellence in food preparation
Job Duties
- Prepare high-quality dishes for à la carte and catered events
- Maintain consistent food preparation and plate presentation standards
- Operate broiler, pantry, and sauté stations efficiently
- Collaborate with kitchen staff to ensure smooth service
- Foster positive relationships with Members, Employee Partners, and Guests
- Adhere to health and safety regulations
- Support team efforts to provide exceptional Member and guest experiences
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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