Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $12.00 - $18.00
Work Schedule
Flexible
Benefits
Paid vacation
AFLAC insurance
telemedicine services
Next-day pay advances
Affordable shift meals
competitive salary
Opportunity for advancement
Training and Development
Job Description
Platinum Corral is a proud franchisee of Golden Corral, a beloved American buffet and grill chain with over 50 years of history and tradition. Golden Corral first opened its doors in Fayetteville, North Carolina in 1973 and has since built a reputation for offering guests real, wholesome foods in a family-friendly atmosphere at a great value. Known as America’s number one buffet and grill, Golden Corral aims to provide a pleasurable dining experience that is affordable for every guest, at every restaurant, every day.
Platinum Corral upholds this mission by delivering excellent food and service at their various locations, includ... Show More
Platinum Corral upholds this mission by delivering excellent food and service at their various locations, includ... Show More
Job Requirements
- Must be at least 18 years old
- Ability to stand for extended periods
- Ability to lift 25 pounds
- Availability to work flexible schedules including weekends and holidays
- Willingness to undergo a background check and drug screening
- Strong work ethic and punctuality
- Basic English proficiency
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-paced kitchen environment is an asset but not required
- Ability to follow detailed instructions and safety protocols
- Good communication and teamwork skills
- Basic knowledge of food safety and sanitation
- Willingness to work flexible hours including nights, weekends, and holidays
Job Duties
- Preparing and cooking food items according to recipes and safety standards
- Maintaining cleanliness and sanitation of work areas and equipment
- Assisting with food prep tasks including chopping, slicing, and measuring ingredients
- Operating kitchen equipment such as grills, fryers, and ovens safely
- Following health and safety guidelines to ensure food quality and customer safety
- Collaborating with team members to fulfill orders promptly and efficiently
- Participating in training and development sessions to improve skills and knowledge
Job Qualifications
Experience
No experience required
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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