Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Great pay
Advancement opportunities
Free parking
Employee Meal
Hiring Immediately
Medical insurance
Dental Insurance
Vision Insurance
Job Description
SSP America is a dynamic hospitality company known for operating a diverse portfolio of restaurant brands, including the First Quarter Grill and AV8 Bar. With a commitment to quality food service and an exceptional guest experience, SSP America has established itself as a leading food and beverage provider within airports and other travel venues. The company is recognized for fostering a unique work environment where employees are valued, and advancement opportunities abound. SSP America emphasizes creating a welcoming and inclusive atmosphere not only for its guests but also for its team members, making it an ideal place to build a... Show More
Job Requirements
- High school diploma or equivalent
- open availability to work various shifts
- ability to stand for long periods and perform physical tasks
- adherence to food safety standards
- reliable and punctual
- ability to work under pressure
- legal authorization to work in the country
Job Qualifications
- Prior experience in a kitchen or food preparation role preferred
- ability to follow detailed food safety and preparation guidelines
- strong communication skills
- ability to work well in team settings
- attention to detail in food presentation and hygiene
- willingness to work flexible hours including shifts and weekends
- basic culinary skills or culinary education is a plus
Job Duties
- Receive food orders
- prepare delicious dishes following detailed food preparation processes
- properly set up the kitchen workstation
- maintain warm, friendly interactions with customers
- respect customers and colleagues
- keep eyes on details especially during busy shifts
- work efficiently in fast-paced environments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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