VILLA RESTAURANT GROUP logo

VILLA RESTAURANT GROUP

Cook at EWR Airport (Terminal A)-

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
flexible schedules
Career growth opportunities
Fun team-oriented work environment
Employee Discounts

Job Description

40North Restaurants is the full-service division of Villa Restaurant Group, a distinguished family-owned multi-brand company that operates both quick service and full-service restaurants on a global scale. Villa Restaurant Group boasts an impressive portfolio that caters to diverse culinary preferences and dining experiences. Their full-service restaurants include well-known names such as Piattino, Office Tavern Grill, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen, and NOM Mexican Table & Tequila Bar. The quick service sector of the group includes Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Jersey Mikes, Salsaritas, Melt... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience in a full-service kitchen preferred
  • Knowledge of food safety and sanitation guidelines
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Must be available to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • Previous full-service cooking experience preferred
  • Knowledge of food preparation techniques, cooking methods, and safety standards
  • Ability to work efficiently in a fast-paced kitchen environment
  • Strong communication and teamwork skills
  • Availability to work flexible hours, including evenings, weekends, and holidays

Job Duties

  • Prepare and cook menu items to company standards and specifications
  • Maintain a clean and organized kitchen and work area
  • Follow all health, safety, and sanitation guidelines
  • Assist with food prep and ensure proper storage of ingredients
  • Monitor food inventory and help with ordering supplies
  • Work efficiently and quickly in a busy kitchen environment
  • Ensure food quality and presentation meets the highest standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location