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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Continuous learning opportunities
clear advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical Coverage
dental coverage
vision coverage
Cash Referral Program
recognition programs
Slip resistant shoes program
Community involvement
charitable involvement
Journey Wellbeing Support Tool
PerkSpot Discount Program
Champions of Hope
Igniting Dreams Grant Program
Training Contests

Job Description

Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious food, and wide selection of wing flavors. Renowned for being a popular gathering spot to watch major sporting events, the establishment has built a strong reputation for creating a fun and engaging environment that brings people together to enjoy great food and memorable experiences. With numerous locations across the country, Buffalo Wild Wings emphasizes a culture of teamwork, excellent service, and culinary innovation, attracting individuals passionate about hospitality and customer satisfaction.

The Cook Assistant role at Buffalo Wi... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or kitchen support preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand for extended periods and perform manual tasks
  • Commitment to following food safety regulations
  • Excellent teamwork and communication skills
  • Ability to handle high-pressure situations

Job Qualifications

  • Passion for food preparation and culinary arts
  • Ability to work effectively in a fast-paced kitchen environment
  • Strong teamwork and communication skills
  • Attention to detail and commitment to food safety
  • Experience managing multiple tasks simultaneously
  • Willingness to learn and grow within the culinary team
  • Basic knowledge of kitchen safety and sanitation practices

Job Duties

  • Assist in preparing menu items according to company standards
  • Maintain cleanliness and organization of kitchen workstations
  • Ensure food safety and hygiene standards are strictly followed
  • Support the kitchen team during high-volume service periods
  • Manage multiple tasks efficiently in a fast-paced setting
  • Adhere to proper food handling and storage procedures
  • Participate in training programs and contribute to continuous improvement

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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