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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $26.68
Work Schedule
Weekend Shifts
Benefits
Free parking
Health Insurance
Job Description
MGM Resorts International is a global leader in the hospitality and entertainment industry, renowned for its world-class resorts, casinos, and entertainment venues. Based in Las Vegas, Nevada, MGM Resorts is dedicated to providing guests with unparalleled experiences through luxury accommodations, exquisite dining options, captivating shows, and top-tier service. With a portfolio that includes iconic properties such as Aria, Bellagio, MGM Grand, and Mandalay Bay, the company epitomizes innovation, excitement, and exceptional guest satisfaction in the heart of Las Vegas and beyond.
At MGM Resorts, the company culture thrives on diversity, teamwork, and a commitment to excellence, making it... Show More
At MGM Resorts, the company culture thrives on diversity, teamwork, and a commitment to excellence, making it... Show More
Job Requirements
- Work varied shifts, to include weekends and holidays required
- High school diploma, GED or equivalent preferred
- 1+ years of prior relevant experience as a cook preferred
- 2+ years of prior relevant experience in a similar resort setting preferred
- Formal culinary training preferred
Job Qualifications
- High school diploma, GED or equivalent preferred
- 1+ years of prior relevant experience as a cook preferred
- 2+ years of prior relevant experience in a similar resort setting preferred
- Formal culinary training preferred
Job Duties
- Maintain solid knowledge of food products and skillfully apply culinary techniques
- Identify and safely use kitchen equipment
- Restock kitchen supplies and food items required for service
- Properly label and date products to ensure safekeeping and sanitation
- Maintain solid menu knowledge and attention to detail with plate presentation
- Assist kitchen leadership and staff in execution of service
- Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
- Work as a team, assist all guests needs and inquiries
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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