Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $25.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Free meal per shift
Healthcare benefits including vision and dental
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Kisco Senior Living is a renowned and award-winning leader in the senior living industry with over 30 years of experience dedicated to creating exceptional living environments for residents and enriching workplaces for associates. This organization specializes in providing high-quality senior living communities that focus on comfort, care, and community engagement. Kisco Senior Living prides itself on fostering a supportive and welcoming atmosphere, ensuring the highest standards of service and hospitality within its facilities. With a long-standing commitment to excellence, Kisco Senior Living continuously evolves to meet the needs of its residents and team members, making it a distinguished and trusted... Show More
Job Requirements
- Bring a smile to work every day
- Be a great team player
- A high school diploma required
- Minimum 1 year of cooking experience required
- POS user experience
- Ability to work a flexible schedule including weekends and holidays
- Current Food Handler’s Certificate
- Current ServSafe Manager’s Certification or ability to attain within first 90 days
Job Qualifications
- High school diploma or equivalent
- Minimum one year of cooking experience
- Experience with POS systems
- Current Food Handler’s Certificate
- ServSafe Manager’s Certification or ability to obtain within 90 days
- Ability to work well in a team environment
- Strong communication skills
Job Duties
- Prepare meals for residents guests and associates ensuring high quality seasonally prepared dishes
- Maintain excellent sanitation and cleanliness in kitchen and food preparation areas
- Use point of sale (POS) systems accurately for order processing
- Collaborate with team members to ensure efficient kitchen operations
- Adhere to food safety standards including proper storage and handling
- Assist in inventory management and kitchen supply organization
- Work flexible hours including weekends and holidays as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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