Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid Personal Days
Paid sick leave
Holidays
Complimentary Meals
Bonus opportunities
Company paid life insurance
Team member discount program
401(k) Savings Plan with Company Match
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Oakmont of Camarillo is a premier senior living community nestled on a beautifully landscaped campus, providing residents with exceptional quality, comfort, and care coupled with five-star services and amenities. Managed by Oakmont Management Group, a recognized leader in the senior living industry based in Irvine, California, Oakmont of Camarillo emphasizes delivering meaningful lifestyles and fulfilling relationships for its residents, families, and team members. The community is dedicated to promoting continuing independence for senior residents through individualized comprehensive support. Known for its authenticity, teamwork, compassion, commitment, and resilience, Oakmont prides itself on developing a winning culture that embodies these core values... Show More
Job Requirements
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience on a fast-paced line or prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
- Must pass a criminal background check and health screening tests including physical and TB tests
- Must comply with COVID-19 related health and safety protocols including vaccination, daily screening, surveillance testing, and wearing PPE per regulatory guidelines
Job Qualifications
- Line cook experience in a full scratch kitchen or restaurant
- 2 to 5 years experience in fast-paced kitchen environments
- Ability to execute dishes flawlessly and in a timely manner
- Strong communication skills with a friendly demeanor
- Passion for service and hospitality
- Ability to work well within a team
- Understanding of food safety and sanitation standards
Job Duties
- Prepare and cook menu items from scratch using high-quality local ingredients
- Ensure prompt and efficient execution of dishes maintaining quality and presentation standards
- Collaborate with kitchen team members to maintain a clean, organized, and safe work environment
- Interact positively with residents and guests to build personal connections
- Follow health, safety, and sanitation guidelines rigorously
- Assist in inventory management and ingredient preparation as needed
- Participate in continuous learning and improvement of culinary techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: