
Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Meal Allowances
Job Description
IHOP, also known as the International House of Pancakes, is a globally recognized restaurant chain specializing in breakfast foods, casual dining, and a family-friendly atmosphere. Established many decades ago, IHOP has become a household name known for its wide variety of pancake options, innovative breakfast dishes, and welcoming dining experience. The company operates numerous locations across the United States and internationally, offering career opportunities to individuals passionate about food service, hospitality, and culinary arts. IHOP prides itself on maintaining high standards of food quality, customer service, and employee development, making it a preferred destination for both patrons and team members... Show More
Job Requirements
- Six months to one year of related experience and/or training or equivalent
- Ability to perform essential duties satisfactorily
- Knowledge of safety, sanitation and hygiene regulations
- Ability to memorize and apply IHOP specialized terminology and procedures
- Ability to comply with appearance and uniform standards
- Ability to work in a fast-paced environment
- Ability to follow instructions and perform tasks as assigned
Job Qualifications
- Six months to one year of related experience and/or training or equivalent
- Ability to perform essential duties satisfactorily
- Knowledge of safety, sanitation and hygiene regulations
- Strong teamwork and communication skills
Job Duties
- Develop and maintain professional functional working relationships with IHOP Team Members and guests
- Prepare food according to specifications set forth in the IHOP SOP manuals
- Memorize and apply all IHOP-specialized galley terminology, plating, menu items, procedures, galley utensils, abbreviations and methodologies
- Maintain a clean and sanitary work station
- Comply with all federal, state and local regulations as well as with the IHOP Safety Manual and SOP health, sanitation and safety guidelines
- Comply with IHOP uniform and appearance standards per SOP guidelines
- Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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