You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $24.00 - $27.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
Health care flexible spending accounts
dependent care flexible spending accounts
401K with company match
vacation
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Paid training
Career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept founded in Glendale, California in 1983. As the largest Asian dining brand in America with nearly 2,800 locations worldwide, Panda is known for its mission to deliver exceptional Asian dining experiences while fostering an inspirational community for its employees and customers alike. The company prides itself on its family values, a commitment to diversity and inclusion, and strong community involvement. With continuous growth and a vibrant work culture, Panda Restaurant Group offers an enriching environment where people are encouraged to better their lives professionally and personally. Panda Cook... Show More
Job Requirements
- some high school education
- food handler certification as per local requirements
- ability to stand for up to four hours
- ability to lift up to 50 lbs
- effective verbal communication skills
- ability to work in a fast-paced environment
- ability to adapt to dynamic changing priorities
- ability to manage conflicts and difficult situations
Job Qualifications
- some high school
- prefer some operations experience
- knowledge of local food safety requirements such as food handler certification
- ability to work in a fast-paced environment
- effective communication skills
- ability to manage conflicts and adapt to changing priorities
- physical capability to stand for long periods and lift up to 50 lbs
Job Duties
- Support in creating a vibrant and welcoming environment for our guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
- ensuring compliance with food safety and hygiene standards
- managing kitchen inventory and supplies
- maintaining cleanliness and organization of the workspace
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: