Cook

Travis AFB, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Range $23.46 - $24.43

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Life insurance

flexible schedule

Employee assistance program

Job Description

The Cypress Lakes Golf Course, located at Travis Air Force Base in California, is a premier recreational facility dedicated to providing exceptional leisure and dining experiences to military personnel, their families, and authorized guests. Operated under the auspices of the Air Force's Morale, Welfare, and Recreation (MWR) program, the golf course combines the tranquility of well-maintained greens with the functional hospitality of its culinary services. The facility is an integral part of the base community, offering a range of amenities including a golf course, dining options, and access to other base facilities such as the Base Exchange, Gym, Outdoor Recreation,... Show More

Job Requirements

This position requires the incumbent to complete a background investigation with favorable results
This position requires the completion of a pre-employment Physical Examination to ensure the level of physical health and ability or fitness to perform the duties of the position
Individual must fully meet qualification, eligibility, and background requirements for this position
U.S. citizens and Non-U.S. Nationals who have resided in the U.S. Territory for three (3) or more consecutive years immediately preceding the start of Federal affiliation or a signed memorandum indicating the installation's decision on the 3-year residency requirement
Male applicants born after December 31, 1959 must be registered for Selective Service
Direct deposit is required
Satisfactorily complete an employment verification (E-Verify) check
A probationary period may be required
Pre-employment requirements must be satisfactorily met prior to Entrance on Duty (EOD)
Payment of Permanent Change of Station (PCS) costs is not authorized, based on a determination that a PCS move is not in the Government's interest
Applicants must be able to provide a REAL ID or present a combination of source identity documents authorized to facilitate access to the installation
This agency provides reasonable accommodation to applicants with disabilities where appropriate

Job Qualifications

Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity
Ability to follow oral and written instructions
Ability to work safely
Ability to do simple arithmetic
Knowledge of operating and cleaning food service equipment
Knowledge of characteristics of various foods
Ability to season food and decide when foods are done

Job Duties

Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing
Prepares hot cereals, broiled meats
prepares and cooks concentrated or dehydrated soups, sauces, and gravies
makes cold sandwich fillings
Prepares convenience items such as frozen hash browns, fish fillets and chicken nuggets
Some cooks at this level prepare and bake pizza
Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading
weighs
measures and assembles ingredients for regular menu items
sets up and replenishes salad bar
portions foods for distribution and meal service, and covers, dates, and stores leftovers according to established procedures
Washes and cleans kitchen equipment

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: