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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $16.25
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career growth opportunities
training programs
team environment
Job Description
Wingstop is a leading fast-casual restaurant chain specializing in flavorful chicken wings and exceptional customer service. With a strong presence across numerous locations, Wingstop prides itself on delivering high-quality, consistently delicious food in a vibrant and welcoming environment. The company focuses on operational excellence, teamwork, and ensuring that every guest enjoys a memorable dining experience. As a brand dedicated to innovation and growth, Wingstop continuously seeks motivated and detail-oriented professionals who share their passion for food and customer satisfaction. Working at Wingstop means joining a supportive team that values dedication, quality, and continuous improvement in all aspects of restaurant operations.... Show More
Job Requirements
- Guest service mentality
- Has a genuine desire to serve the customer
- Maintains a calm, tactful demeanor when dealing with difficult situations
- Manages multiple projects and timelines with a sense of urgency and follow through
- Well organized and detail oriented
- Ongoing learner
- Exhibits insatiable curiosity and an interest in self improvement
- Has an outgoing personality
- Strong work ethic
- Has restaurant industry experience
- Maintains regular and predictable attendance
- Must be 18+ years old
- Other duties as assigned
Job Qualifications
- Has restaurant industry experience
- Strong work ethic
- Ongoing learner
- Well organized and detail oriented
- Guest service mentality
- Ability to practice safe cooking procedures
- Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
Job Duties
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience
- Ability to practice safe cooking procedures
- Quickly scan and comprehend the order tickets
- Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
- Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
- According to Wingstop standards
- Sauce, Season and package all orders
- Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
- Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips and Fries in the proper fryers and baskets
- Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
- Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
- Immediately notify Manager on Duty of all safety, sanitation or employee issues
- Assist other employees as needed
- Follow directions given by Manager or Supervisor
- Know and thoroughly understand the importance of good hygiene and food handling practices
- Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products Team Focus
- Brings issues or concerns to the attention of the supervisor
- is willing to ask for help
- Identifies and introduces new ideas and solutions to create efficiency in the operation
- Represents the brand and department in a professional and polished manner at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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